Featured Pantry/Food Storage: Salsa, Tuna Fish
This recipe was so simple to make I am almost embarrassed to post it. But, I know there are others like me with whole cases of tuna fish in their pantries. And frankly, I get tired of the same old tuna sandwich. Plus, I wanted something more low fat. If you are in the same tuna rut as me, this sandwich is just the tuna ticket and I am proud to say it is 80 percent pantry/food storage friendly. Don't you dare check my math. I married an accountant so I didn't have to do math all the time.
Here's an idea for your next tuna sandwich.
1 can of tuna fish (not oil packed)
1/4 cup of salsa
1 slice whole grain bread (even better if it is homemade)
3 leaves of spinach
Combine salsa and tuna fish. Layer bread with spinach, tuna mixture and mozzarella.
Easy, flavorful, pantry friendly and yummy.