Monday, September 13, 2010

Oreo Nutella Cream Pie

This pie is ridiculous good (much better than the lame photo makes it look) and it is the simplest pie to make. Chunks of oreos, nutella and a frozen ice cream like pie make this one of my new favorite go to recipes. It does require a little preplanning because it requires freeze time but other that that it is so simple to make.

The new Oreo cookies n' cream pudding is delicious (I swear they did not pay me to say this) I frequently stock up on pudding for my pantry and I was really excited when I saw the oreo pudding calling to me from the grocery shelf. I made some slight changes to their ice cream shoppe pie recipe.OK so I just added some Nutella but
I thought it was genius.

Ingredients
1 Oreo premade pie shell (or make your own)
2 4.2 oz cartons of Oreo instant pudding
1/4 cup of Nutella
1- 8 oz tub of whipped topping
1 1/4 Cup cold milk

Carefully spread half the Nutella on the bottom of the Oreo pie crust.
Top with 1/2 the cool whip.
Freeze 10 minutes.
Meanwhile, beat milk and pudding mixes for 2 minutes. Stir in remaining whipped topping.
Spread filling over pie that has been freezing.
Return pie to freezer for 4 hours or until firm.
Remove pie from freezer 15 minutes before serving. Randomly spread remaining Nutella on top.

3 comments:

Belinda said...

Oreo Nutella? Uh. The title says it all. Pour me a glass of cold milk.

Kristen said...

This is such an opulent dessert. Yum!

Winelady Cooks said...

This looks so easy and delicious as well. My kind of recipe. I will just have to forget about the diet and make this.

Thanks so much for sharing,
Joanne

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