Monday, September 13, 2010
Oreo Nutella Cream Pie
The new Oreo cookies n' cream pudding is delicious (I swear they did not pay me to say this) I frequently stock up on pudding for my pantry and I was really excited when I saw the oreo pudding calling to me from the grocery shelf. I made some slight changes to their ice cream shoppe pie recipe.OK so I just added some Nutella but
I thought it was genius.
1 Oreo premade pie shell (or make your own)
2 4.2 oz cartons of Oreo instant pudding
1/4 cup of Nutella
1- 8 oz tub of whipped topping
1 1/4 Cup cold milk
Carefully spread half the Nutella on the bottom of the Oreo pie crust.
Top with 1/2 the cool whip.
Freeze 10 minutes.
Meanwhile, beat milk and pudding mixes for 2 minutes. Stir in remaining whipped topping.
Spread filling over pie that has been freezing.
Return pie to freezer for 4 hours or until firm.
Remove pie from freezer 15 minutes before serving. Randomly spread remaining Nutella on top.