Look at that cute ballerina :) that accompanied me to the market.
I love the farmer's market. In fact, this week I went twice. I love all those fresh veggies. Now, because I am kind of busy canning salsa, freezing peaches and eating berries, I am going to do a cheater's post.
You see I already wrote a post about farmer's market veggies this week on my magazine Alive! Utah. Our Taste section features recipes from my local extension service and farmer's market. I tested a few of the recipes and so far I have loved them. So much so, that I keep wishing I had known about these earlier -- way earlier.
So go check out all these recipes here. Farmer's Market Recipes
Here are a few peeks at the recipes you will find.
Spinach and White Bean Crostini
Asian Green Beans
Summer Cucumber salad